{"id":126,"date":"2026-04-14T18:15:57","date_gmt":"2026-04-14T18:15:57","guid":{"rendered":"https:\/\/damgard.dk\/opskrifter\/?p=126"},"modified":"2026-04-14T18:15:57","modified_gmt":"2026-04-14T18:15:57","slug":"cookies","status":"publish","type":"post","link":"https:\/\/damgard.dk\/opskrifter\/cookies\/","title":{"rendered":"Cookies"},"content":{"rendered":"\n<p>100 g sukker<br>165 g brunt sukker<br>1 tsk salt<br>115g sm\u00f8r<br>1 \u00e6g<br>1 tsk vanillesukker<br>150 g mel<br>\u00bd tsk natron<br>200 g hakket chokolade<\/p>\n\n\n\n<p>Pisk sukker, brunt sukker, salt og sm\u00f8r i en stor sk\u00e5l indtil det er luftigt.<br>Pisk \u00e6g og vanillesukker i.<br>Vend forsigtigt mel og natron i med en dejskraber.<br>Vend chokoladestykkerne i, og stil dejen i k\u00f8leskabet i mindst 30 min, gerne l\u00e6ngere.<br>Varm ovnen op til 180 grader.<br>Skovl en klump op ad gangen med en ske og l\u00e6g p\u00e5 bagepapir. Der skal v\u00e6re 6 cm mellem hver kageklump p\u00e5 papiret.<br>Kagerne bages ca. 12 min. De skal v\u00e6re bl\u00f8de n\u00e5r de tages ud af ovnen. Er de spr\u00f8de p\u00e5 det tidspunkt, s\u00e5 bliver de helt h\u00e5rde n\u00e5r de er k\u00f8let af.<\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>100 g sukker165 g brunt sukker1 tsk salt115g sm\u00f8r1 \u00e6g1 tsk vanillesukker150 g mel\u00bd tsk natron200 g hakket chokolade Pisk sukker, brunt sukker, salt og sm\u00f8r i en stor sk\u00e5l indtil det er luftigt.Pisk \u00e6g og vanillesukker i.Vend forsigtigt mel og natron i med en dejskraber.Vend chokoladestykkerne i, og stil dejen i k\u00f8leskabet i mindst [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"class_list":["post-126","post","type-post","status-publish","format-standard","hentry","category-kager"],"_links":{"self":[{"href":"https:\/\/damgard.dk\/opskrifter\/wp-json\/wp\/v2\/posts\/126","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/damgard.dk\/opskrifter\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/damgard.dk\/opskrifter\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/damgard.dk\/opskrifter\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/damgard.dk\/opskrifter\/wp-json\/wp\/v2\/comments?post=126"}],"version-history":[{"count":1,"href":"https:\/\/damgard.dk\/opskrifter\/wp-json\/wp\/v2\/posts\/126\/revisions"}],"predecessor-version":[{"id":127,"href":"https:\/\/damgard.dk\/opskrifter\/wp-json\/wp\/v2\/posts\/126\/revisions\/127"}],"wp:attachment":[{"href":"https:\/\/damgard.dk\/opskrifter\/wp-json\/wp\/v2\/media?parent=126"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/damgard.dk\/opskrifter\/wp-json\/wp\/v2\/categories?post=126"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/damgard.dk\/opskrifter\/wp-json\/wp\/v2\/tags?post=126"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}